Hope you had a Happy Earth Day! Thought we’d share just a few ways we love our Mother at The Corner Stop…
* We collect all our kitchen scraps and coffee grinds and, once a week, our good friend Jonny from Holly Hill Farm picks it up to add to their luscious compost pile.
* Our fryer oil is collected and processed into biodiesel fuel.
* We recycle everything we possibly can- bottles, cans, plastic, cardboard… You’d be surprised how many restaurants choose not to.
* Our takeout supplies are fully biodegradable.
Sure, there are easier ways of doing things, but it’s important to us to have our business reflect our values.