Cohasset Mariner & Hingham Journal

EP-151019334.jpg&MaxW=315Bouncing Back After Breast Cancer Diagnosis, Treatment  October 13, 2015

“Breast cancer was nowhere on my radar,” said Vale, who owns the Corner Stop Eatery at the junction of Hingham, Cohasset, and Hull with her husband, Ron. She was only 45 when a routine mammogram revealed the terrifying truth: she was the one in eight.”  Read More…

Cohasset Mariner & Hingham Journal

BELBER: Scapes Spruce Up Local Fare July 1, 2015 Here at the Corner Stop, the only thing that makes us happier than bringing local farms to table is to bring school gardens to table. Our friends at Holly Hill have been doing sacred work for years getting school children’s hands dirty and and giving them an appreciation of sustainable farming. We’re proud to play a part through our composting program, feeding the earth that feeds us. Come in to taste the fruits of their labor with Walnut Crusted Halibut + Garlic Scapes + Yukon Gold Puree.  Read Jonny’s column here…  
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Jon Belber, Education Director, Holly Hill Farm

   

Cohasset Mariner & Hingham Journal

EP-140739144.jpgMaxW315Dishing It Out: Meet Corner Stop Eatery Owners Ron and Rudy Vale  July 31, 2014 “We’re Dishing it Out this week at the Corner Stop Eatery in Cohasset where owners Ron and Rudy Vale find collaborating with their talented and creative chef Sam Cabral-Curtis yields delicious results for diners.”  Read More…

Cohasset Mariner & Hingham Journal

AR-311159598.jpgMaxW315MaxH315New Eatery Opens Where Three Towns Meet November 15, 2013 “In Cohasset – and Hull, and Hingham – good food is just around the corner.The Corner Stop Eatery, located on 235 Hull Street in West Corner where the towns of Cohasset, Hingham and Hull meet, opened last month in the building that used to house Italian restaurant DeNiro’s and is quickly becoming a local fixture.”  Read more…